UNIVERSITY OF MD BALTIMORE COUNTY: A growing number of facilities are working to raise salmon on land as a sustainable, healthy food source.

UNIVERSITY OF MD BALTIMORE COUNTY: A growing number of facilities are working to raise salmon on land as a sustainable, healthy food source.
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University Of Md Baltimore County issued the following announcement on Feb. 14. 

A growing number of facilities are working to raise salmon on land as a sustainable, healthy food source. 

In Science, UMBC’s marine biotechnology-Institute of Marine and Environmental Technology faculty Yonathan Zohar, Keiko Saito, and Ten-Tsao Wong, and Ph.D. student Matthew Stromberg share their approaches to raising healthy fish efficiently.

Original source can be found here.



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